Welcome Seafood Restaurant @ Asia City

By Angeline - April 11, 2011

Oooh! We have a craving for seafood tonight, can't think of anywhere else to go cause dining at Welcome Seafood definitely value for money and like their speedy cooking, before you know it food already served on your table. Be sure to make a reservation during the weekends, to avoid any dissapointment of not getting a table

Welcome Seafood Restaurant

Lot G15-18, Ground Floor

Kompleks Asia City

Phase 2A, Jalan Asia City

88300 Kota Kinabalu, Sabah

Tel: 088-447 866

H/P: 016-847 8181 (Ms.Ching)

Drinks

Steamed Lobster in Superior Soup, RM110 (500g x RM22)

This is their Signature cooking style if you order Lobster...absolutely agree, you can taste the original flavour of the lobster, so fresh, it's a live lobster before it make it to our dining table. Thick flesh...sweet and perfectly cooked!

Tung Fung Lor, RM22.00 (1KG)

The chefs at Welcome Seafood have completely master the skill of cooking seafood, it is perfectly done for everytime we order the same dish, tasted the same and had the same texture

Steamed Tilapia with Assam Sauce, RM24.00

Ha, hope this not bored you, I like steamed tilapia with assam sauce, me alone can finish the whole fish.

Butter Crabs (Dry), RM18.00 (1KG)

Crabs...Must have dish here, it's cheap and good...whenever we are craving for crabs, we'll make our way here. Highly recommended Butter Crabs (Wet Style), Kam Heong Crabs and Lat Chee Crabs...this three type of cooking style...our top choice.