Everyday Food I Love

Simple plate of Hokkien Mee done the traditional way, charcoal fired. Hokkien Mee that are fried with lard in a thick cast iron wok over charcoal fire, topped with generous amount of crispy lard pieces, noodles coated with thick dark soya sauce that gives the colour and brings out slight bitter aftertaste in your mouth.

Pusat Makan Dan Minum Cathay is located near Hings Tower in Penampang. Caters to the nearby neighbourhood, the restaurant offers cheap but delicious hawker's food during the night.

By day, Kuan Onn Tim Sum is a famous place for Penang Koay Teow Soup, by night, it is a place for Hokkien Noodle, Wat Tan Ho as well as Penang Lobak. Apart from its signature Hokkien Noodle, the restaurant also served simple Chinese food as a reasonable cheap price.

  New Diamond Restaurant is a very well-known Chinese restaurant in KK . The recommended dishes, also the main attraction of the restaurant, including Fried Hokkien Noodle, Stir-fried Noodle, Fried Hiong Tai Mee Hoon, Sweet n Sour Fish Fillet, Sweet n Sour Pork, "Pai Kut Wong", Yam Basket, Dry Butter Prawn, Tom Yam Fish Head, Fried Crab MeatBall, Roast Duck and Roast Chicken.

Fish Head Curry is a famous dish in both Malaysia and Singapore, which the head of the fish is semi-stewed in curry with assorted vegetables such as ladyfingers and brinjal and usually served with rice.

Kedai Kopi Kam Kee is the very first few restaurants which started selling Hokkien Noodle years ago. The taste of their Hokkien Noodle was unforgettably delicious.

Since my friend told me this place serve good Hokkien mee and they are using charcoal stove to cook their food. This place is near Old Klang Road area and easy to find parking at night. Apart from their popular hokkien mee and wat tan hor, there are some good side dishes to order as well, like fried sotong and fish too.

Kim Lian Kee was founded in 1927 by Ong Kim Lian who migrated to Malaya from Fukien, China, for a better life. The enterprising man ventured on his own with a food stall selling fried Hokkien mee at Campbell Road (now known as Jalan Dang Wangi). As the business expanded, he then, moved his stall to a bigger premises at Petaling Street. Over the years, with its good business, Kim Lian Kee Restaurant managed to opened a few branches in KL which included the latest branch at Viva Home Mall.

If you drove along Old Klang Road, from Pearl Hotel towards the newly opened Tesco, a bit before the junction into Jalan Kuchai Lama, you will notice a sign board by the road side ‘Hokkien Mee’. Food here are pretty good and you should try the Wantan Mee here!

Kedai Kopi Sin Hing Fatt is located next to Restoran Makanan Sedap in Luyang. During the night, the restaurant offers simple 'Tai Chow' dishes as well as assorted fried noodles.

Craving for Hokkien Mee? Try the Hokkien Mee at Bornion Restaurant! Hokkien Mee is a noodle dish made from thick yellow noodles and fried in pork fat and dark soy sauce.

Whether it is for a plate of Wat Tan Ho, Hokkien Mee or Tuaran Mee, you wouldn't be disappointed in Seafood Restaurant. During the day, the restaurant serve good Economy Rice catering for workers and students around the area too.

Wong Hock Soon’s family has been selling Hokkien mee in KL since 1960, thye have become a household name associated with one of the best in KL since then. Popular for their lard fritters garnishing and generous ingredients served in their Hokkien mee. Do give this crowded restaurant a try if you ever by this area.

Lido Foodcourt is one of the most happening eatery in KK. With its variety of food available, the place is always crowded with patrons. If you happen to pass-by the foodcourt recently, you'll have notice the few new stalls at the foodcourt.

Stir-fry Shanghai Nian Gao in Hokkien Style is one of the signature dish of Old Klang Road Famous Noodle Stall.

Located at Cheras, 3 1/2 Miles, with the name of 'No Signboard', this unassuming hawker stall is not one to belittled.

With the wide variety of food from Wor Tip,Grilled Chicken Wing, Grilled Fish, Satay and Tai Chow, Kedai Kopi Kolombong definitely is a good place to satisfy our cravings.

Tasty Food Court Location: 2nd Floor, Wisma Merdeka $$ Ratings: Food: 3/5 Service: (self-service) Cleanliness: 3/5 Visit reviewed: 25/12/10 Hokkien Mee RM6.00 and 100 Plus RM2.00 Just a short post here. Getting tired after shopping at Tong's, we went for a light meal at Tasty Food Court.

Restoran Boston Baru Jalan Kapar, Klang (Opposite KWSP, Same row as Lembaga Tabung Haji) Open at 7.00pm 016-268 3104/012-905 3523 After the Karaoke Session, it was time for dinner. We drove an extra mile to Klang area for good food. For food lovers, Restoran Boston Baru is a must-go place. It is famous for its Buttered Mantis Prawns, Steamed Lala with Superior Stock, Nestum Mantis Prawns and Hokkien Noodles. However, if you planned to dine here, be prepared for the long waiting session as the shop are really crowded and most of the time it is fully occupied. So sweet! My daughters drew a nice birthday card for me as a gift. A small gesture will make me felt I'm the happiest woman in the world! Hokkien Mee Just look at the colour of the Hokkien Mee! The thick yellow noodle was fried with dark soya sauce which tasted sweet with a hint of bitterness. Used pork, prawns and cabbages to fried, the noodle tasted deliciously good. Fried Rice Instead of plain rice, we had some Fried...

Kedai Kopi Wan Seng Location: Shop lots after Petronas at Towering $$ Ratings: Food: 5/5 Service: 3.5/5 Cleanliness: 3/5 Visit reviewed: 08/08/10 Jack's youngest sister is performing for the mini concert at Towering. We reached there quite early, so, we dropped by for a quick dinner. Recommended by Gary, the Hokkien Mee at Kedai Kopi Wan Seng is as good as KL Hokkien Mee and seems to be the best in KK. Besides Hokkien Mee, Dim Sum, Lobak, Wor Tip and Western food also available at the shop. Wor Tip RM5.00 We ordered some Wor Tip while waiting for our noodle to be serves. Surprisingly, the Wor Tip tasted more similar to Currypuff pastry with pork fillings. Sounds interesting? The dumpling skin was very crispy and the texture was similar to pastry texture while the pork fillings tasted just like the ordinary Wor Tip's fillings. Lo Mee with Seafood (S) RM7.00 Their normal Lo Mee cost RM6.00 with option of Seafood as ingredients, it cost extra RM1.00. For additional '...