Everyday Food I Love

This unassuming hawker is not one to be belittled. Of course, after seeing the amount of crowd present at breakfast hour on a weekday, demeaning this shop was the last thing on our mind.

Goon Wah Restaurant serve the best fish head mee hoon and clay pot low she fun. Their first signature's dish is the XO fish head noodle, comes in the sizes of large, larger and largest so if you're sharing with another 2 friends, make sure you order the claypot low she fun cause it's a must try dish!

Fish Noodle is a famous dish in Sabah. At Restoran Siti Selera, you can find halal and delicious Fish Noodle in Tomato Soup base at a reasonable price.

The Fish Head Noodle serve at Fatt Kee Seafood Restaurant are packed with intriguing flavours. Fresh ingredients with great taste, it is definitely a not-to-be-miss place if you like Fish Head Noodle. Now that they even open in the evening till 12am, we have even more reason to indulge in a bowl of delicious goodness here.

The Fish Head Noodle serve at Jin Jin Seafood Restaurant are packed with intriguing flavours. Fresh ingredients with great taste, it is definitely a not-to-be-miss place if you like Fish Head Noodle.

Ho Yuan Restaurant is famous for its meat roll, huge pork ball and homemade noodle. Located in Taman Hiburan, the restaurant operated daily from morning till 3pm in the afternoon.

Yu Chap" or loosely translated as Mixed Fish, is one of the significant dish in Sabah. Consists of fish lips, fish stomach, fish skin, fish head, fish puff and assorted fish cakes, Yu Chap is one of the exotic dish that you can find in Sabah. One of my personal favourite place for a dose of Yu Chap is at Kedai Kopi Sin Houng Kee.

Kedai Kopi How Kee is another good place for a bowl of heart warming 'Yu Chap' aka Mixed Fish Noodle in the morning. This fish soup feature a tomato base with light, refreshing and appetizing flavours.

I like piping hot noodles with a good broth at Win Soon Fish Head Noodle Cafe, this place always crowded during lunch and dinner. You get a choice of fish head, fillets, fish paste or even the deluxe addition of prawns. Price for a basic noodles start from RM8.50 onward and I believe most of the customers don’t mind to pay for a bowl of lip smacking fish head noodle with this price range. Simply love their tasty rich broth filled with rice vermicelli, salted vegetables, evaporated milk, shredded ginger, sliced of tomato, crispy pork lard fritters and big chunk fried fish head meat and nice springy bite of fish paste. Besides the traditional serving, you can opt to have variations which come with toppings like fish paste, squid balls or prawns

Goon Wah Restaurant serve the best fish head mee hoon and clay pot low she fun, it's not hard to locate this place, look out for a row of semi-rundown shop lots, it's sandwich right in the middle by workshops on both sides. You can be seated inside the shop, the 5 feet al-fresco walkway and the air-condition area. Their first signature's dish is the XO fish head noodle, comes in the sizes of large, larger and largest so if you're sharing with another 2 friends, make sure you order the claypot low she fun cause it's a must try dish!

Kedai Kopi Yuan Li is a famous place for Fish Noodle, a type of noodle made of fish. Serving you a sweet-savoury clear broth loaded with the same fresh ingredients, it's a bowl brimming with delicious goodness that will make you slurp the way to the bottom.

Kedai Kopi How Kee is another good place for a bowl of heart warming 'Yu Chap' aka Mixed Fish Noodle in the morning. This fish soup feature a tomato base with light, refreshing and appetizing flavours.

Yu Chap" or loosely translated as Mixed Fish, is one of the significant dish in Sabah. Consists of fish lips, fish stomach, fish skin, fish head, fish puff and assorted fish cakes, Yu Chap is one of the exotic dish that you can find in Sabah. One of my personal favourite place for a dose of Yu Chap is at Kedai Kopi Sin Houng Kee.

Kedai Kopi Yuan Li is a famous place for Fish Noodle, a type of noodle made of fish. The restaurant which used to located at Jalan Pantai, next to Kedai Kopi Kwong Tung Chai, had relocated to the new shoplot in 88 Market Place about 8 months ago.

Kedai Kopi How Kee is another good place for a bowl of heart warming 'Yu Chap' aka Mixed Fish Noodle in the morning. This fish soup feature a tomato base with light, refreshing and appetizing flavours. The restaurant open 2nd branch at Metro Town after recording success of the first branch in Beverly.

Tong Fung Seafood Restaurant is a new restaurant in Metro Town specialized in Fish Noodle and seafood. Its big portion and fresh ingredients are the main reason behind the good taste of their dishes.

Kedai Kopi How Kee is another good place for a bowl of heart warming 'Yu Chap' aka Mixed Fish Noodle in the morning. This fish soup feature a tomato base with light, refreshing and appetizing flavours. The restaurant open 2nd branch at Metro Town after recording success of the first branch in Beverly.

Fish Mee is one local signature dish of Sandakan which their noodles are made with fish paste and cut into strip, and it's all about everything made from fish, from fish ball, fish roll, fried fish dumpling, fish cake and more. Kedai Makan Kong Teck is located in a row of shops when you turn into Taman Pak Tak at Mile 7 Sandakan town. You can choose to have it in clear soup, curry soup, prawn soup and must try their Hakka noodle (dry) topped with minced pork or Hakka loh sue fun topped with fried pork with spices and minced pork.

Kedai Kopi Sin Houng Kee is one of my personal favourite place for a dose of Yu Chap which consists of fish lips, fish stomach, fish skin, fish head, fish puff and assorted fish cakes, drenched in flavourful fish broth. This unique and exotic Fish Noodle is only available in Sabah.

An addictive bowl of Fish Head Noodle will always keep people coming back for more. One of my favourite coffee shop in KK, Kedai Kopi Dat Seng serves great Fish Noodle at a valuable price.