Contributed by Brian Lee: Kedai Kopi Chip Heng @ Bukit Mertajam
Chip Heng Yam Rice (大山脚芋饭) stall owner Mrs Wang, she's the one taking charge of the kitchen with the secret ingredient from her family. Patrons feel welcome with her bright smile inviting you to her Hakka stall, you'll feel more like visiting a friend's house. Yam rice here are made with her family's secret ingredient, rice are soft and fluffy with fried yam pieces to bite on and litteraly melts in your mouth. Another favourite dish is he salted vegetable soup which is boiled with from pork bones, pork innards, sour plums, salted vegetables and pepper. Pork knuckles also a must order dish cause it's a perfect combination for yam rice and soup.
