Everyday Food I Love

If you're craving a comforting bowl of chicken noodle soup in Ho Chi Minh, Pho Mien Ga Ky Dong is a must-visit. Tucked away in a bustling part of the city, this humble eatery specializes in phở gà (chicken pho) and mì gà (chicken egg noodles), delivering rich, aromatic flavors that keep locals and travelers coming back.   The Food - Phở Gà (Chicken Pho): The broth is the star—clear, fragrant, and deeply savory, simmered with chicken bones, ginger, and subtle spices. The tender slices of chicken are perfectly cooked, and the rice noodles soak up the broth beautifully. A squeeze of lime and a dash of chili elevate each bite. Mì Gà (Chicken Egg Noodles): For something different, try their egg noodles, which have a delightful chewiness. The broth is lighter than the pho but equally flavorful, topped with shredded chicken, scallions, and crispy fried shallots. Side Dishes: Don’t miss their trứng non (young egg) or extra chicken parts like liver and gizzards for added texture. The Exper...

An Instagram worthy café located next to Pavilion 2 in Bukit Jalil. This is flower themed cafe with a fairy tale feel. Be sure to get your camera ready for lots of selfie. Their food and drinks not only taste good, the presentation will amaze you. It is a served no pork cafe and only accept cash for payment.

An Evening At D Empire, Art of Cuisine at The Pavilion, Kuala Lumpur started operations in September 2007 and continues to be the premier shopping destination in the heart of groovy Bukit Bintang. It has over 550 outlets offerings the latest in lifestyle services and items, and with a quarter of these outlets devoted to F&B, you can never go hungry here. At their invitation, Everyday Food I Love visited D Empire the latest restaurant to grace the Pavilion.

Kota Kinabalu, Sabah. Wednesday, 21st September 2016. In line with the Malaysia Day celebration in September, Promenade Hotel Kota Kinabalu pledged to continue its commitment towards its corporate social responsibilities (CSR), by taking the first initiative to acknowledge local unsung heroes of Sabah by unveiling 2 short video clips to ‘Celebrate Everyday Malaysian Heroes’ at its Bougainvilla Room.

Shangri-La Hotel, Kuala Lumpur presents new lunch and dinner menus at its Japanese restaurant, Zipangu. They feature traditional and unique dishes, and premium ingredients from Japan and around the world.

Have you ever tried Squid Ink Fettucine before? No? Then follow us on this month’s adventure, as we return to the Nexus in Bangsar South to pay a visit and check out the latest FnB outlet to hit the scene, Fratello Italiano Ristorante! Opened on the 16 May 2016, Fratello is located on the first floor of the Nexus. You can’t miss it, it is just after the escalator. It is a big place, with two sections devoted for patrons, the first being an air-conditioned area and the second a spacious alfresco styled-area. The atmosphere of the place was warm and inviting while the staff themselves are attentive to your needs. If you are looking to have some good Italian food, come on over to the Fratello Italiano Ristorante.

At Njoy Planet Cafe, you will have a pleasing good American food in a fun atmosphere where old-fashioned courtesy and service is always on the menu. Open daily from 11:30am till 2:00am, offer a heaping assortment of freshly-prepared food for lunch, dinner and supper. For lunch, Njoy Planet Cafe of course has the best burger and shakes, but their chilli padi infused pasta aglio olio, buffalo squids and cheese baked rice are also quite a treat! At dinner best try their specialites like Grilled Cajun Chicken Thigh, Grilled Salmon and BBQ Beef Ribs, and they also serve a nice variety of finger food or entrees. Indulge in an unforgettable dinner together with their award winning cocktails.

Walk into Fu-Rin Japanese Restaurant on the sleepy corner of Glenmarie at the external ground level of Holiday Inn and perfected with free outdoor parking. Fu-Rin is complemented with a warm woods and authentic custom-designed furnishing, serving customers fresh, delicious, perfectly-prepared food and quality beverages while providing excellent, personalized customer service and a truly unique dining experience. Come and enjoy a healthy, fresh, and authentic Japanese cuisines, with their special Wagyu beef from 10th August to 31st August 2016 and vast array of Sushi, Sashimi, Teppanyaki and tempuras for Sunday Brunch Buffet start on the 14th August 2016 at the price RM95++ from 12:00pm - 3:00pm.

Ciao! Tucked away on a busy buzzing Lucky Garden, Bangsar backstreet is where Portofino Italian Restaurant located, you’ll enjoy authentic Italian recipes at this restaurant. Here at Portofino, majority of their menu items are made from scratch. Everything you could ever want in an Italian restaurant, from convenience of location, atmosphere and all your favourite authentic Italian dishes includes a range of antipasti, salads, pasta, pizza and grilled meat (Portofino serves halal meat), and it’s great value to boot. Simply fantastic from start to finish, and well worth a visit.

Making us feel at home within its cosy interiors, HUCKLEBERRY Food and Fare is about comfort food, using the purest ingredients. Offering a delicious selection of breads, cakes, pastries, classic sandwiches, healthy superfood salads, soups and hot meals from their kitchen, the menu was a comprehensive list of meals that was every foodie’s dreams come true!

The Nexus is the latest hotspot to grace the cityscape of Kuala Lumpur. Set in the enclave of Bangsar South, visitors are in for a great time as they indulge in a myriad of lifestyle and FnB options both illustrious and distinctive. And if you are looking to celebrate a party or just hang out and chill with a bunch of family and friends, why not join the soulsociety and stopover SOULed OUT?

Located in heart of Bangsar South, the Nexus has redefined modern life in Kuala Lumpur by blending vibrant Lifestyle stores and FnB outlets to create an urban oasis for the discerning metropolitan. It is also home of one of Kuala Lumpur’s best kept secrets.

With so many restaurants and eatery vying for your appetite and wallet, Streat Thai at The School, Jaya One, has managed to carve out a niche for authentic yet simpleton Thai food. Customers are spoilt for choice with the selection of delicious foods that are passionately prepared by Thai cooks who are recruited based on the fact that they are cream of the crop in the preparation of authentic Thai street food.  

Garnering praises and greeted with rave reviews from reputable opinions, we are humbled to be invited to what we now know, as-close-as-it-gets, to having L.A styled street food. All in the comfort of a rustic charm that you'd expect from old Mississippi, quite like how you'd imagine all those years from reading the adventures of Mark Twain's arguably most famous character, from which the restaurant share it's namesake.

There is something new and exciting happening at Le Meridien Kota Kinabalu. The crew of everydayfoodilove.co were lucky to be invited to witness this new transformation. Le Meridien Kota Kinabalu has launched its brand new dining outlet, Azure Pool Bar and Cafe, which was designed to become known as a lifestyle venue and to cater to demand for ever increasing sunset view lovers whilst setting a refreshing new standard for dining in Kota Kinabalu. As it's namesake suggest, you will be greeted with blue skies, while you take a dip in their huge swimming pool while their friendly staff cater to your every food or beverages demand.

Sheraton Imperial Kuala Lumpur Hotel will soon bring new Italian flavours at Villa Danieli. After months of sourcing for the perfect mama mia! flavours of Italy, Sheraton Imperial is proud to presents Chef Gaetano Di Stefano to all our patrons. Gaetano Di Stefano will be in the Villa Danieli kitchen from the 26th January 2016 onwards. For further bookings and reservations at Villa Danieli, call 03-2717 9922 or email to villa.danieli@sheraton.com or visit http://www.sheratonimperialkualalumpur.com/villadanieli and www.villadanielirestaurant.com

Fancy about the unique taste of Soto in Tawau? Well, we had a good news to share! Soto House at Sri Kepayan Commercial Center tasty Tawau's style Soto with special homemade chilli sauce.

Flight Club is a brand new dining concept unique to the airport environment, launched by Plaza Premium Group (Mr. Song Hoi-see, Founder and CEO of Plaza Premium Group). Fashioned after your own home and inspired by herbs and seeds. Air travellers making a pit stop or just beginning their journey are assured of a relaxed, familiar, unparalleled yet healthy dining experience, with the promise of eating well. So come on over to KLIA to discover bountiful and freshest international delights and discover what portrays a healthy lifestyle.

WIP (Whipped Into Place) has firmly established itself as a polished diamond glittering in the dining landscape of Kuala Lumpur. Located at the prominent BSC, WIP is the place to hang out in the upmarket neighbourhood of Bangsar. WIP offers an elegantly casual ambience with the design feel of an urban-tropic garden. Inspired by the relaxed elegance of Nice, France and Santorini, Greece, the interior design beckons natural lighting and is accented with several unique custom crafted features such as the clam shaped island bar, direly pendant lights, palm tree trunks, etched bird mirrors and alfresco garden. The inherent use of 5 elements - wood, fire, metal and water enhances your harmonious social experience. WIP is sure to transport you away from the city blues and is an idyllic ecosystem for social wining and dining experience.

Dining in one of my favourite Japanese chain restaurant in Malaysia "Sushi Tei", this time with Worthy Book voucher which I get a free Salmon Sashimi (5pcs). Sushi Tei has never failed to keep me satisfied with their quality and affordable Japanese cuisine.