Everyday Food I Love

Tong Tem Toh is a culinary gem that offers an authentic taste of Northern Thai cuisine. From the moment you step in, the warm, rustic ambiance and the aroma of sizzling dishes set the stage for an unforgettable dining experience. The menu is a celebration of traditional Lanna flavors, with dishes that are both hearty and flavorful. One standout is the Nam Prik Ong, a rich and spicy tomato-and-pork dip served with fresh vegetables and crispy pork rinds. The balance of tangy, spicy, and savory notes is simply divine. For those who love grilled meats, the Sai Oua (Northern Thai sausage) is a must-try. Bursting with herbs and spices, it’s smoky, aromatic, and perfectly complemented by the sticky rice served on the side. Khai Mot Nam Sai (Ant Egg Soup) A light, flavorful soup made with ant eggs, herbs, and vegetables. Spicy and sour, similar to tom yum or tong tem toh. The Ants Egg Vegetable Soup was a unique and delicious dish that I’d highly recommend to anyone looking to explore authent...

Calling all foodies and fans of Guinness! Guinness Flavour by Fire Festival has just what you need to heat up your weekend – featuring a selection of mouth-watering flame-grilled, roasted and barbequed dishes, live performances from some of KL’s hottest bands, games, contests and of course – plenty of cold, smooth Guinness Draught to pair it with.

There is something new and exciting happening at Hyatt Regency Kinabalu. The crew of everydayfoodilove were lucky to be invited to witness this new transformation. Hyatt Regency Kinabalu has launched its brand new dining outlet, Tanjung Ria Kitchen, which was designed to become known as a lifestyle venue and set a refreshing new standard for dining in Kota Kinabalu.

Every once in a while, you find a warm and cosy little neighborhood restaurant. And its good to revisit these restaurants to enjoy some simple honest food. Located at Kepayan Ridge, is one such restaurant. Besides the main courses of Chinese style cooking and western food, you can order many other side dishes from the surrounding stalls, such as grilled chicken wings and Wor Tip.

This Ramadhan, the Hyatt Regency Kinabalu is delighted to once again host the ultimate buka puasa feasts featuring an astounding array of more than 200 varieties of traditional breaking-fast fare and international favourites to suit every taste bud. To outfit the kampong ambiance in this year's theme, Bazaar Ramadhan, Hyatt is hosting our buka puasa in the Kimanis Ballroom where it can sit up to 300 diners at one time.

Food court is a place where you can savour in varieties of hawker's food at a reasonable price. Whether it is Char Koay Teow, Laksa, Chicken Rice, Soup Noodle or even Bak Kut Teh, a wide range of Malaysian favourites is available under one roof at Lido Square Food Court.

Nando's, a famous chain restaurant specialized in flame-grilled Peri Peri Chicken, has opened their very first outlet in Kota Kinabalu, Sabah. Located at the LG floor of 1Borneo Shopping Mall, the restaurant draw a huge crowds daily.

The Chub's Grill radiates a very American mid western ambiance to its diners. I must say, this is one of the very few of its kind in our little sleepy town. Located at Karamunsing Capital, the Chub's Grill serves great food from the grill, plus favourite side dishes.

Several famous hawkers place in Sandakan. One of it is at Mile 4 Bandar Kim Fung Market, you can expect some considered good Chinese and Malay food with a very reasonable price. Here you can try what the locals eat during their after tea-break. If you have a little extra time in Sandakan, do try the hawker food at Central Market (2nd and 3rd floor, Mile Eight Market and Saturday Night Market Mile 4 Bandar Kim Fung to experience the locals life!

  You may have seen our earlier post about Station 360, where the proprietors are going mad, creating 10 dishes priced at only RM3.60 in conjunction with their anniversary. Missed the previous menu? Well fret not, there are still more dishes priced the same as their namesake. But be quick as this promotion ends at 24th December.

Every once in a while, you find a warm and cosy little neighborhood restaurant. And its good to revisit these restaurants to enjoy some simple honest food. Located at Kepayan Ridge, is one such restaurant.

Kedai Kopi New Mui Vui is a famous hotspot for supper during the night. Apart from Auntie Mei Chee's signature dumpling (Wor Tip), the restaurant also famous for their BBQ Lamb, BBQ Beef and Grilled Fish.

Whenever visiting Damai Plaza Phase 4, savour with the variety of mouth-watering hawker's food is a must.

Ever wished that there were more steakhouse in KK? Fancy enjoying a nice char-grilled Lamb steak while enjoying a tall glass of cold German Beer? Add that to a pricing that doesn't burn a hole in your pocket. Think its impossible? Well think again. Shedding its old skin and back with a revamped new menu, we present to you, Texas Grill Restaurant & Bar

  Melvic Grilled Chicken Wing, Wor Tip, Grilled Fish and Stir-fried Noodle, all under one roof  at Kedai Kopi Lotus in Taman Dah Yeh. This restaurant is a hotspot for supper as well as for beer drinkers to enjoy a few pints of beer during the night.

Hawker stalls are inexpensive places to eat. Traditionally, hawker stalls consist of simple wooden stalls on the roadside, with a few stools to sit at. However, at Bakso Sumber Rezeki, you will find some long wooden tables and benches as well.

Kedai Kopi Lotus is one of the locals favourite spot for great food. Apart from the simple Chinese dishes, they also serves noodles, rice, Grilled Fish, Grilled Chicken Wings and Dumplings.

Listed in our good food list, Kedai Kopi Ming Hiong had never failed to serve a good Grilled Fish. Juicy fish of your choice, grilled to perfection and topped with onion and delicious Sambal (chili paste).

Whenever passing by the Filipino market, you'll come across a special seaweed which look like fish eggs. Frankly, I didn’t know what it was until I tried it.

Ramadhan Buffet at Le Meridien has been well-known for its wide variety of buffet spreads. Although the promotion vouchers had already been sold out, it didn't stopped us from indulging ourselves with food at Le Meridien. Moreover, due to our busy schedule, it was our first buffet in this Ramadhan's month.