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Showing posts with the label Travel

Where Will Your Next Escape Take You? Marriott Bonvoy Invites Travellers to Explore Malaysia with Exclusive Member Perks

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From sunrise yoga by the sea to rooftop cocktails in the city, the best of Malaysia is waiting to be discovered with Marriott Bonvoy. With 5% off stays exclusively for members, now is the perfect time to pack your bags, follow your curiosity, and uncover the diverse beauty of the country, one unforgettable stay at a time. A Journey Across Malaysia, One Stay at a Time Let your travels take you to Malaysia’s most captivating destinations, each with its own story to tell. Begin your escape on the enchanting island of Langkawi, where three distinct resorts offer their own brand of paradise: The Ritz-Carlton, Langkawi promises beachfront elegance and rainforest serenity. The St. Regis Langkawi invites indulgence with bespoke service and sweeping Andaman Sea views. The Westin Langkawi Resort & Spa blends wellness and tropical charm for the perfect restorative getaway.     Seeking adventure?   Perhentian Marriott Resort & Spa offers barefoot luxury on one of Malaysia’s m...

Pho Mien Ga Ky Dong – A Hidden Gem for Chicken Noodle Lovers in Ho Chi Minh

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If you're craving a comforting bowl of chicken noodle soup in Ho Chi Minh, Pho Mien Ga Ky Dong is a must-visit. Tucked away in a bustling part of the city, this humble eatery specializes in phở gà (chicken pho) and mì gà (chicken egg noodles), delivering rich, aromatic flavors that keep locals and travelers coming back.   The Food - Phở Gà (Chicken Pho): The broth is the star—clear, fragrant, and deeply savory, simmered with chicken bones, ginger, and subtle spices. The tender slices of chicken are perfectly cooked, and the rice noodles soak up the broth beautifully. A squeeze of lime and a dash of chili elevate each bite. Mì Gà (Chicken Egg Noodles): For something different, try their egg noodles, which have a delightful chewiness. The broth is lighter than the pho but equally flavorful, topped with shredded chicken, scallions, and crispy fried shallots. Side Dishes: Don’t miss their trứng non (young egg) or extra chicken parts like liver and gizzards for added texture. The Exper...

Phở Hải Triệu Restaurant at District 1 Ho Chi Minh City, Vietnam

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Phở Hải Triều is a well-known pho (phở) restaurant in Ho Chi Minh City (Saigon), Vietnam, famous for its flavorful beef pho (phở bò) and crab noodle soup (bánh canh cua). It has gained popularity among locals and tourists for its rich broth, fresh ingredients, and generous portions. Features of Phở Hải Triều:   1. Signature Dishes: - Phở Bò (Beef Pho): Their beef pho is highly praised for its clear, aromatic broth and tender beef slices.   - Bánh Canh Cua (Crab Noodle Soup): A thick, hearty soup with crab meat, quail eggs, and chewy tapioca noodles.   - Other options: They also serve phở gà (chicken pho) and hủ tiếu (pork noodle soup) Mìến Gà Đùi (Chicken Thigh Glass Noodle Soup) – 9/10. Phở Hải Triệu’s Mìến Gà Đùi is a comforting and flavorful dish that stands out for its rich broth and tender chicken. The glass noodles (miến) are perfectly cooked—soft but not mushy—while the star of the dish, the chicken thigh, is juicy and tender. The broth is light yet arom...

Com Tam Ba Ghien is a Must-Try Broken Rice Experience in District 3, Ho Chi Minh City (awarded with Michelin bib in 2022 & 2023)

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If you're looking for an authentic cơm tấm (broken rice) experience in Ho Chi Minh City, Com Tam Ba Ghien in District 3 is a legendary spot that should be at the top of your list. This humble eatery has earned a stellar reputation among locals and travelers alike for its flavorful, no-frills Vietnamese comfort food. The Food (5/5) - The star of the show is, of course, the cơm tấm is fragrant broken rice served with a juicy, caramelized grilled pork chop (sườn nướng). The pork is perfectly marinated, tender, and slightly charred, delivering a smoky-sweet flavor that pairs beautifully with the rice. A standard plate comes with:   - Fried egg (trứng ốp la) with crispy edges   - Pork loaf (chả trứng) – a fluffy, savory steamed egg-meatloaf   - Pickled vegetables (đồ chua) for a refreshing crunch   - A drizzle of scallion oil and a side of fish sauce (nước mắm) that ties everything together   For an extra treat, try their bì (shredded pork skin) o...

SkyDeck Saigon is a prominent observation deck located in Ho Chi Minh City, Vietnam, offering breathtaking panoramic views of the city

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SkyDeck is a popular observationn deck in Ho CHi Minh City, located in the Bitexco Financial Tower. The tower itself is one of the tallest buildings in the city, so SkyDeck offers great views. It's onn the 49th floor, which is about 178 meters high. That gives visitors a 360-degree view of the city. People can see landmarks like Sigon River, Ben Thanh Market and Notre-Dame Cathedral from there. Location: 49th Floor, Bitexco Financial Tower, 36 Ho Tung Mau Street, District 1, Ho Chi Minh City. Height: 178 meters (584 feet) above ground. Architecture: Designed by Carlos Zapata, the tower resembles a lotus bud, Vietnam’s national flower. Completed in 2010, it was once the tallest building in the city.   1. 360-Degree Views: - Sweeping vistas of landmarks like the Saigon River, Ben Thanh Market, Notre-Dame Cathedral, and Nguyen Hue Walking Street. - Interactive digital screens provide info on visible points of interest.  2. Telescopes & Sky Café: - Free telescopes for...

Egg Coffee at Tonkin Cottage, Ho Chi Minh City

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Nestled in the heart of Ho Chi Minh City’s bustling café scene, Tonkin Specialty Coffee offers a charming escape into Vietnam’s rich coffee culture. Stepping inside feels like entering a cozy, time-warped haven where French colonial elegance meets rustic Vietnamese warmth. Exposed brick walls, vintage décor, and soft jazz melodies set the tone, while the welcoming staff add a touch of genuine hospitality. But the star here is the cà phê trứng (egg coffee)—a velvety masterpiece that dances between dessert and drink. Served in a delicate ceramic cup, the coffee arrives with a cloud-like crown of whipped egg yolk, dusted with a whisper of cocoa. The first sip is pure alchemy: the robust, dark Vietnamese coffee base—brewed with precision—cuts through the lush, creamy sweetness of the egg foam. Unlike some overly saccharine versions, Tonkin’s recipe strikes a perfect balance, letting the coffee’s earthy, slightly nutty notes shine. The texture is divine, akin to sipping a tiramisu in liquid...