Contributed by Gengta Tan: Sheung Kee Seafood @ Tuen Mun, Hong Kong

By Angeline - January 08, 2011

Away from the Temple and across Castle Peak Road is Sam Shing Hui, one of the most renowned seafood markets both in the district and in the whole of Hong Kong. Visitors may select their own live seafood from the fish market, and then take to the nearby seafood restaurants to be cooked and served for a superb seafood meal.

Take Citybus route No. 962, alight at Sam Shing Estate and then walk for 1 minute, or take LRT route No. 505, alight at Sam Shing Terminus, then walk towards Sam Shing Estate.

Sheung Kee Seafood is one of the shop at Tuen Mun that sells fresh seafood. With the many cascading aquariums filled with a variety of lively sea creatures, visitors will definitely be spoil with choices.

The seafood available included lobster, geoduck, mantis prawn, crab, scallop, bamboo clams, fishes and many more.

Huge Bamboo Clams

Huge Geoduck

Fresh Fish

Shellfish

Crabs

Mantis Prawn

Grouper

Crab

2/F., Sam Shing Estate Shopping Arcade,

Castle Peak Bay,Tuen Mun, N.T., H.K.
Tel：0852－24506333
Fax：0852－26182899
Business Hour：06:00－23:30

After buying the fresh seafood, visitors may bring it to the nearby restaurant to be cook and serve for a superb meal. A specific cooking fees will be charge, ranging from HK$100 - HK$300, depends on the dishes cooked.