Pontian Wanton Noodles . Laksa @ Bandar Baru Sri Petaling

The original Pontian Noodle founder is Heng Heng Noodles Shop, since 1948, had started selling wonton noodles on the streets of Pontian, Johor. Back then, it was known as Dan Dan "noodles". In 1976, Heng Heng Noodles Shop established in Parit Mesjid. In 1989, the first branch opened in Medan Ko-op, a.k.a. the JPJ branch. Pontian wonton noodle is self-made and top with the family special sauce which is a combination of tomato ketchup and other ingredients. The family recipe has been passed down and refined over three generations.

Pontian Wanton Noodles

No. 11 (G. Floor),
Jln Radin Bagus,
Bandar Baru Sri Petaling,
57000 Kuala Lumpur.

 

Lo Hon Guo and Ice Lemon Tea

Pontian Wanton Noodle Spicy, RM6.00 (Medium)

It came with a few slices of char siu, fried wantons, vegetables and a bowl of soup with two wanton inside. Pontian style wanton noodle has a hint of spiciness from the sauce and the noodle texture was not that springy.

 

 

Wanton Soup, RM4.00

The wanton has a nice fragrant tasted slightly of squid/salted fish. The soup is tasty

 

 

 

 

 

 

Shot with Nikon D7000 
I am Angeline (Yoga teacher, photographer and blogger). Thank you for reading my posts. My media coverage touches mostly on lifestyle events and focuses on happening scenes in Kuala Lumpur and Kota Kinabalu. I also write food reviews, travel and hotel reviews, KL clubbing reviews and product launches. My other interests include the movies, technology and photography. Subscribe to my facebook page. Contact me via my email at: angel_line78@hotmail.com