NAM SENG BAK KUT TEH @ Taman Kuchai Jaya
Nam Seng Bak Kut Teh is one of the place which offers a nice decent Bak Kut Teh with friendly and fast service, it is located at Taman Kuchai Jaya. This Bak Kut Teh is a family run business, famous among the neighbourhood and already have their own regulars customer. There is no menu to look at, all you can do is ask for recommendation from the boss. Some BKT dishes are serve in bowl or either claypot and food here are quite reasonable price.
No.31, Jalan 2/115C, Taman Kuchai Jaya,
Off Jalan Kuchai Lama,
58200 Kuala Lumpur
Mixed Bak Kut Teh, RM10.50
The BAK KUT TEH is good, we order ours with pork rib, lean meat and 3 layer meat as per our request on the piggy portion. The soup is very nice as it has a nice mild herbal taste.
Claypot Bean Sheet and golden Mushroom, RM10.50
Deep fried bean sheet best eaten when soaked up with the BKT soup and I like the texture of the golden mushroom.
Claypot Liver and Kidney cooked in Chinese wine, RM13.00
Perfectly cooked pork innards and the soup with Chinese wine tasted just nice.
Tofu, RM3.00
Slightly more puffy tofu pok.
Slightly more puffy tofu pok.
Blanched Vegetable, RM6.00
Total paid for BKT dinner, RM48.50
Shot with Nikon D7000
I am Angeline (Yoga teacher, photographer and blogger). Thank you for reading my posts. My media coverage touches mostly on lifestyle events and focuses on happening scenes in Kuala Lumpur and Kota Kinabalu. I also write food reviews, travel and hotel reviews, KL clubbing reviews and product launches. My other interests include the movies, technology and photography. Subscribe to my facebook page. Contact me via my email at: angel_line78@hotmail.com
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