Everyday Food I Love

KUALA LUMPUR, 28th December 2020 – As Chinese New Year is fast approaching, we look forward to a healthier, more prosperous and luckier year ahead. Tiger Beer, Malaysia’s No. 1 beer1, believes that a smoother year ahead starts with a bold change today to bring on the ‘ONG’. With that notion comes the limited edition Tiger Beer and Tiger Crystal cans.

KUALA LUMPUR, 15th January 2021 – Tiger Beer, Malaysia’s No. 1 beer, is known for organising grand launch events to auspiciously kick-start the Chinese New Year (CNY) period. Determined not to break the tradition this year, Tiger brought an ‘ONGsome’ launch to media and trade partners in the comfort of their own homes and offices – with an innovative Augmented Reality (AR) twist.

Hyatt is blazing new ground in Southeast Asia with the opening of Hyatt Regency Phnom Penh on January 6, 2021, marking the first Hyatt hotel in the Cambodian capital and the debut of the Hyatt Regency brand in the Kingdom of Wonder. With 247 guestrooms including 43 residential-style suites, the new Hyatt Regency Phnom Penh is set to become the largest internationally branded hotel in the city. Located in the heart of Phnom Penh’s cultural and business district of Doun Penh – a 30-minute drive from the airport and within a short walking distance to the Royal Palace, National Museum and the riverside – the latest addition from Hyatt provides business travelers and leisure guests with modern comfort and convenience alongside warm Cambodian hospitality in one of Asia’s most captivating cities. “We are excited to open our doors and introduce the Hyatt Regency brand to Cambodia, supporting the country’s hospitality industry as well as reinforcing Hyatt’s steady and thoughtful growth in Sou...

This Seafood restaurant has been around for more than 19 years and it is the first Chinese Halal restaurant in town. This ever famous seafood restaurant has been patronised by many celebrities including our 3 former Prime Ministers.It is an air-conditioned restaurant occupying 3 shop lots in the newer part of Tanjung Malim.  Antiques decoration can be seen adorning the walls along with photographs of celebrities who have dined here. It has a private function hall on the first floor that can accommodate for 300 people.        This restaurant serves fantastic seafood, with a friendly good service and provides comfortable dining environment.  Garden Seafood @ Tanjung Malim  No. 7, 8 & 9A, Jalan Wangsa Utama,  Taman Wangsa, 35900 Tanjung Malim,  Perak, Malaysia.  Business Hours: 1200 - 2230 Daily  Contact: +605 458 3398

OKONOMI meaning ‘what you like’ or ‘as you like’ in Japanese is an informal restaurant evoking the vibrant atmosphere and casual vibes of downtown Tokyo where teppan (鉄板) specialist and chef Takeshi Wada shows his prowess; serving up his signature specialities to tempt the tastebuds.    The restaurant’s sleek and spartan interior in neutral and earth tones is dominated by a teppan counter ̶ a cooking method in post-World War II Japan which uses a teppan (iron griddle) to grill, broil or pan-fry hence yaki (焼き).  Experienced teppanyaki chefs like Wada-san take great pride in demonstrating their multi-tasking skills, from cutting and pan-frying to culinary knowledge and cordial customer relations. Dining at Okonomi by Tokyo Don is a sensorial experience: diners will be able to see the chefs in action right in front of them, listen to the exciting buzz of house specialities being prepared, and smell the appetising aroma of freshly cooked food wafting around them. Likewise...

PETRA Cucina, officially opened the doors to its flagship outlet, Roberto’s 1020 Osteria (Roberto’s) in Bangsar Shopping Centre today. The restaurant aspires to bring high-end casual Tuscan dining experience to lovers of Italian cuisine in Kuala Lumpur. Officiated by the Italian Ambassador, H.E. Cristiano Maggipinto and Chief Executive and Chairman of PETRA Group, Datuk (Dr) Vinod Sekhar, the launch was attended by a host of other esteemed guests.  The flagship restaurant will be the first of many Roberto’s as PETRA Cucina is set to open more outlets across Malaysia, and within the region. Chief Executive and Chairman of PETRA Group, Datuk (Dr) Vinod Sekhar said, “Today’s grand opening marks an important milestone in PETRA Cucina’s journey. With Roberto’s, together with the already established Zenzero and Luce, we have established an authentic Italian restaurant brand right here in Malaysia that we can expand across the region. It allows us to show that Malaysia is fully capable of...

This festive season, homeground patisserie brand, Elevete Patisserie officially announced their Christmas confectionery collection beginning December 1st. Dessert lovers can now purchase and enjoy a variety of Christmas desserts this holiday season.    Elevete Patisserie has lined out the best desserts of cakes to keep you feeling jolly during this Christmas. Elevete Patisserie encourages its customers to anticipate and rejoice Christmas this December even if the entire country is still fighting the pandemic.     The act of giving can truly bring us closer this festive season Brighten someone’s day with ​Elevete Patisserie Christmas Stacked Brownies decorated with actual Christmas ornaments and fruits. Have the ​Elevete Patisserie Santa’s Little Hats​, something quirky for kids and adults too. Apart from exciting desserts to choose from, Elevete Patisserie stays true to the Christmas celebration with original and staple desserts such as the ​Elevete Patisserie Grandm...