Everyday Food I Love

Lately there has been an increasing awareness of the awesomeness of home made burgers. That the traditional fast food joint can no longer occupy a big chunk of our subconscious consumer mind anymore. One such burger that will break into the scene is Bombers burger.

Fonterra recently announced that it will be bringing in its best- selling cheese brand, Mainland to Malaysia. The product, which will be available in hypermarkets and supermarkets across the country from June 2013, was launched in conjunction with New Zealand Week, held between 11 and 23 March in Kuala Lumpur. Honorable Steven Joyce, New Zealand’s Minister of Economic Development, Minister of Tertiary Education, Skills and Employment, Minister of Science and Innovation and Associate Minister of Finance was present to officially launch the brand in Malaysia.

Living Seed Vegetarian Restaurant is known as the best vegetarian restaurant in KK. The restaurant serves really good vegetarian cuisine at a reasonable price. It is also a place that will never let you down with its huge portion.

Featured in the famous local food show 'Ho Chiak' before, the Hainan Ngiu Chap at Kedai Kopi Yii Siang is one of the best you can find in KK. Also, be ready to be amaze with the generous serving of Ngiu Chap when you visit the restaurant.

Roti Canai and Roti Telur is a typical Malaysian food which can be enjoy any time during the day. It is a cheap and tasty staple meal. In Kingfisher, one of the well known place for Roti Canai and Mutton Curry is at Restoran Farvis Curry House.

Qing Zhou Xiao Cai, literally translated as 'plain rice porridge and side dishes' is a nice little homely cafe located in Beverly Hills, KK. It is famous for Taiwanese porridge and side dishes such as steamed fish fillet and mei cai kou rou (braised preserved vegetables with pork).

Whether is just a plate of Fried Hokkien Mee or a few dishes with rice, Kedai Kopi Kam Kee always maintained its quality tastes of the food.