Everyday Food I Love

A special single malt whisky tasting invitation from  Glenmorangie "Unnecessarily Well Made" at the headquarters of Moet Hennessy Diageo Malaysia, on the 7th March 2012. Featuring 7 unique varieties of Glenmorangie single malt whisky, 3 of which are from the brand's famed Extra Matured Range. Glenmorangie employs the tallest whisky stills in Scotland, ensuring only the purest vapors are used in the spirit. Their secret ingredients: local spring water from it own Tarlogie spring and locally grown Scottish barley, combined with the skill of the craftsman who follow the same approach the company has used throughout is long history, result in a smooth spirit of distinction. Due to Glenmorangie commitment to quality, they only uses fine oak casks twice, ensuring that the whisky captures the fullest, roundest flavors from the wood. This extra lengths that Glenmorangie goes to make its whisky "Unnecessarily Well Made" .

Golden Elephant Bay restaurant, this newly-opened fresh Thai restaurant at Kuchai Lama. For those who are familiar with Thai foods, there are four main flavors-sweet, sour, spicy and fragrant. Thai dishes tend to be quite healthy, containing no MSG and minimal of oil and salt. The ambience of the restaurant is casual and comfy.

For a taste of simple Malay cuisine nearby the neighbourhood of Kingfisher, you can head up to Restoran Jom Makan which is located at the same row of shop lot with Giant hypermarket.

Studies show that some yoga poses reduce fatigue and adjust the hormone cortisol, too little of which can zap your energy. "This sequence engages your core and energizes your system from the inside out," says Women's Health yoga expert Tara Stiles. The poses also require balance, which sharpens your focus, as well as lots of deep breaths, which increase your oxygen intake to help you feel more alert. Do each of these moves in order, holding the poses for 10 deep breaths. Repeat the sequence on the other side, and continue alternating until you've done the routine three times on each side.

Gerai Makan Japanese BBQ, this place's name in Chinese is called "Public Grill Meat"  located at the back alley of Plaza Faber in Taman Desa, this food stall is managed by Mr.Seiji Fujimoto, who is also the owner of Sanuku Udon in Taman Desa. Owned by a partnership of a local and a Japanese, in this yakiniku restaurant, they serve small dishes of  pork, beef and lamb and the "spare parts" (loin and chuck slices, short ribs, pork belly, offal, liver, beef tongue). Most dishes cost about RM6 onward.

In case you are not aware of the Pizza Hut's current promotion, we are here to remind you about it! The Wow Saver 50% Discount is Back!!

EMPOWERING WOMEN TOWARDS NATIONAL TRANSFORMATION OBJECTIVES:  1. To celebrate International Women’s Day 2. To nurture and empower women towards National Transformation 3. To develop Platforms and Networking opportunities for women entrepreneurs towards national economic growth and development 4. To promote Malaysia Batik Industry