Located strategically at Jalan Awan Hijau, OUG just across from the Shell station, Restaurant LFF offers a culinary haven amidst the bustling streets. While parking can be a challenge, arriving early, as we did on a Friday evening around 5:30 pm, ensures a hassle-free experience.
Foodvlog: Restaurant LFF Food Review VideoEntering the restaurant, we were greeted warmly by the friendly lady boss, whose thoughtful recommendations guided our culinary journey. Presented with enticing options like the Ginger Paste Steamed Fish Head, Spicy Bean Paste, and Cai Bo, we opted for our perennial favorite, the Ginger Paste Steamed Fish Head. The delicate balance of flavors in this signature dish left our palates thoroughly satisfied.
Apart from the Steamed FIsh Head, we indulged in two additional dishes: the vibrant Spinach in Superior Soup and the classic Sweet and Sour Pork, both of which meet our expectations with their freshness and taste.
When the bill arrived, we were pleasantly surprised by its affordability, totaling RM80, inclusive of two refreshing herbal drinks and a serving of rice. Considering the quality and quantity of food we enjoyed, we deemed this price point exceptionally reasonable.
Overall, Restaurant LFF met our expectations, offering an inviting ambiance and delectable Chinese cuisine. With its friendly service and flavorful dishes, it's undoubtedly a gem worth revisiting. Thus, we wholeheartedly grant it a well-deserved rating of 4/5 and eagerly anticipate our return to explore more culinary delights on offer.
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