Selera Warisan Negeri @ Bijan Bar & Restaurant



Everyday Food I Love returns to the Bijan Bar and Restaurant after a long hiatus! Why? They have a new chef in the house. Bijan's Chef Shawal and his talented culinary team have worked hard to prepare for this year's Ramadhan season in order to exceed previous expectations. Their theme last year was "Selera Ibunda," which featured good old-fashioned homestyle cooking. This year, their theme is "Selera Warisan Negeri", which will features some great foods I have never tried from far off states. The buffet is organised around 4 rotating menus from 4 regions in Peninsular Malaysia - North, South, East and Central featuring some rare and unique iconic dishes.

Bijan Bar and Restaurant. Fine Malay Cuisine
3 Jalan Ceylon, 50200 Kuala Lumpur
Opening Hours: Monday to Sunday from 4.30pm to 11pm
Tel: 03-20313575 Fax: 03-20313576
Email: admin@bijanrestaurant.com
Web: www.bijanrestaurant.com
 
In addition to a buffet spread, there will also be grill stations and live-cooking stalls where you may pick and choose to your hearts content, and then have the attending cooks grill it for you. There will also be some returning favourites, such as the Keropok Lekor, Serabai, Lontong, Laksa Kedah, Sambal Hitam Pahang, Gulai Daging Umbut, Solok Lada, Asam pedas daging tetel and many more.


Selera Warisan Negeri Buffet

Available from : 29th May to 23rd June 2017.

Time : Ramadan Buffet from 7 pm – 9:30 pm.

*A-la-carte menu is available from 9pm onwards.

Menus: 4 specially tailored menus in rotation for the buffet spread.

Price: RM110++ per person.

*Special early birds promotion at RM100 nett per person. Early birds Ramadhan vouchers can be purchased at Bijan or online via Tableapp online reservation in our website www.bijanrestaurant.com 

Terms and conditions apply.

Corporate rates: For enquiries, please email to admin@bijanrestaurant.com or contact our sales office at 03-2031 6568.














































Selera Warisan Negeri Buffet

Available from : 29th May to 23rd June 2017.

Time : Ramadan Buffet from 7 pm – 9:30 pm.

*A-la-carte menu is available from 9pm onwards.

Menus: 4 specially tailored menus in rotation for the buffet spread.

Price: RM110++ per person.

*Special early birds promotion at RM100 nett per person. Early birds Ramadhan vouchers can be purchased at Bijan or online via Tableapp online reservation in our website www.bijanrestaurant.com

Terms and conditions apply.

Corporate rates: For enquiries, please email to admin@bijanrestaurant.com or contact our sales office at 03-2031 6568.









































Hari Raya Open House Event

Host a hassle free open house at Bijan this Hari Raya. We’ve 3 menu options available.

Our restaurant capacity is 180 pax seated or larger parties will have to be seated at staggered intervals.

Available from:
We will be closed on the First & Second day of Hari Raya, this event will be available on the Third day of Hari Raya onwards.

Packages: 3 menus available to choose from.

Package 1 – RM100++ per pax
Package 2 – RM120++ per pax
Package 3 – RM140++ per pax
*Corporate rates available for 100 pax and above

Reservations & enquiries: Bijan - 03-2031 3575 or email to admin@bijanrestaurant.com or Corporate office – 03-2031 6568 or email sales@goodfoodtrio.co

Operation Hours: Daily from 4:30 pm until 11pm.


Other Collaborations

11th Street platform: Special deal of “Buy 5 Free 1” when purchase via 11street

AmBank: Customers with AmBank debit/credit cards can enjoy a Buy 5 Free 1 Buffet Promotion (the 6th person get to dine for free).



Everydayfoodilove.co/ angeline-ong-yoga.blogspot.com. Thank you for reading our posts. Our team media coverage touches mostly on lifestyle events and focuses on happening scenes in Kuala Lumpur and Kota Kinabalu. Invite us for food reviews, travel and hotel reviews, KL clubbing reviews and product launches. Our other interests include the movies, technology and photography. Subscribe to our facebook page. Contact us via email at: angel_line78@hotmail.com or monicaong@hotmail.com

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