COCO STEAMBOAT WELCOMES CHINESE NEW YEAR WITH A SLEW OF REWARDS
The COCO Treasure Lucky Draw runs from January 9 to January 19 and is eligible for customers who spend RM218 or more at COCO. Each day, 33 rewards will be granted, with the largest reward being a free order. Other rewards include a 50% off voucher, more discount coupons, and more, which are refreshed on a daily basis. In total, COCO has prepared 330 HUAT-some rewards under Treasure Lucky Draw for customers to grab within 10 days.
2023 "Tu"Gether Celebrations Continues
The overall theme of the COCO Chinese New Year campaign this year would be Celebrating 2023 "Tu”'Gether," with "Tu" signifying the Rabbit, the year's Chinese zodiac animal, with the intent of ushering in a prosperous and joyous new year. As part of the celebration, three special offers have been arranged, including the much-anticipated Treasure Luck Draw, Ong Your Table Lah!, and Give You Extra Ong Lah!
Customers who are unable to participate in the lucky draw may still receive an 18% discount (up to RM15) through (1) Ong Your Table Lah! by just screaming "HUAT AH!" at any one of the COCO crew at the checkout counter - a fun challenge that needs to be completed in a single breath; the longer you go, the higher the chance to win. To add more joy, COCO has designed and prepared ONG-filled COCO red Ang Pow packets, which carry exclusive COCO coupons that can be obtained under the (2) Give You Extra Ong Lah! offer. These Ang Pow packets can serve as "profit" for personal use or can be handed as a gift to family and friends.
COCO TREASURE LUCKY DRAW
1. This promotion is only valid from January 9, 2023 to January 19, 2023.
1. This promotion is only valid from January 9, 2023 to January 19, 2023.
2. Customers who spend at least RM218 (per table) are eligible for 1 slot of the lucky draw.
3. 33 rewards are prepared each day, with the 5 primary rewards being a 100% bill discount, a 50% bill discount, an RM30 coupon, various meal vouchers and free ice cream (one scoop).
ONG YOUR TABLE LAH!
1. This promotion is only valid from December 26, 2022 to January 21, 2023.
1. This promotion is only valid from December 26, 2022 to January 21, 2023.
2. Participants can receive an 18% discount (up to RM15) by challenging and outlasting any COCO crew member by shouting "HUAT AH!" in one breath.
3. The offer is restricted to 10 people per day (strictly one person per table, and there will be no additional discount for two customers shouting together).
GIVE YOU EXTRA ONG LAH!
1. This promotion is only valid from December 26, 2022 to February 5 2023.
1. This promotion is only valid from December 26, 2022 to February 5 2023.
2. Customers who spend a minimum of RM188 (per table) will receive a set of Ang Pow packets with exclusive discounts worth up to RM90 (in total of 5 pieces, of RM18)
3. These coupons may only be redeemed after Chinese New Year, from February 6, 2023.
To know more about COCO’s Celebrating 2023 "Tu”'Gether" promotions, please follow:
FB: @cocosteamboat
IG: @cocosteamboat
COCO Steamboat, which commenced operations in 2005, is devoted to developing a hot pot that is
distinctly Malaysian while preserving the principle of an "Honest Bond", "True Sincerity" and "Real
Taste". In the early days, the soup base for hot pot was merely of Chicken soup and Tom Yam, and the
founder of COCO, who hails from Guangdong, China, was the first to introduce authentic pork bone
broth as the soup base for hot pot. The founder stands strong for his principle, where he won't serve
anything that he wouldn't eat, and this is how the COCO Steamboat began, providing customers
meticulously prepared "real food" rather than processed ones.
To assure the quality and flavour of the food served, COCO Steamboat is precise and thorough on how its food is prepared daily. Meticulous from ingredient screening till the cooking process, the signature pork bone broth is simmered for eight hours daily. At COCO Steamboat, more than 60% of the menu items are created from scratch by hand. As COCO holds, the only way for consumers to experience warm, tasty meals from a warm hot pot is by hand-making their food.
Authentic Pork Bone Broth
Classic Set Meal
To assure the quality and flavour of the food served, COCO Steamboat is precise and thorough on how its food is prepared daily. Meticulous from ingredient screening till the cooking process, the signature pork bone broth is simmered for eight hours daily. At COCO Steamboat, more than 60% of the menu items are created from scratch by hand. As COCO holds, the only way for consumers to experience warm, tasty meals from a warm hot pot is by hand-making their food.
Authentic Pork Bone Broth
Similar to street cuisine, the more ordinary the meal seems on the surface, the more delicious it is, and thisis what COCO intendsto offer to its customers.The large pork bones and meat floating in the milky white broth with the radish slices and floating yuba may appear to be the main ingredients in the soup, but the secret ingredient and cooking with love is what gives it its distinctive flavour. The broth also contains collagen, iron, and phosphorus, three nutrients that are beneficial for the body. Simply said, drinking more pork bone broth that cooked with the right technique has nutritional and cosmetic advantages (collagen) - and one can enjoy all this through a local, Malaysian brand.
Classic Set Meal
The China-inspired hot pot is a prominent influence, and the menu has evolved to be à la carte rather than curated based on the number of pax. COCO, as a local brand, on the other hand, kept the classic set meal to keep up with the tradition where a set is typically constructed for two to three persons. Not only is the ingredient the same, but so is the cost at COCO. A classic set meal costs only RM49.90, or around RM16.60 per person.
Exclusively Homemade
Exclusively Homemade
For many years, COCO insisted that their meals be hand-made from scratch, indicating real food using fresh ingredients to capture the true flavour of home cooking, compared to the now common processed and fast food. This was done in order to only provide the finest to customers filled with warmth—warm food and warmth in the way they were served. Each meal, whether it be meatballs, fried items, a soup base, or even the drinks is truly produced with love, sincerity, and holds one of a kind taste.
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