Maggi Mee My Way Recipe
What can you do when you found the fridge bare, with only potatoes, eggs, cheese, sausages and maggi mee curry flavour?
With a little creativity you can actually create a gastronomic adventure instead of cooking maggi mee the normal way with eggs and sausages. Not to mention, youngster nowadays love to add-in a slice of cheese into their maggi mee soup. The recipe that I created might be unusual but surprisingly tasted good!!
Mix of mashed potato and eggs wrapped around cheese and pieces of sausage, and rolled around crushed raw maggi mee finished with a sprinkle of maggi mee curry seasoning on top. Deep fried till golden brown and served hot, Maggi mee cheesy ball just melts in your mouth with its juicy cheese flowing out from its innards. Lets not forget the crunchy texture on the outside with spicy curry seasoning! This is truly a fusion of eastern spiciness, meets western melting cheese, and all this brought closer to your doorstep, by none other than, faithful Maggi.
With a little creativity you can actually create a gastronomic adventure instead of cooking maggi mee the normal way with eggs and sausages. Not to mention, youngster nowadays love to add-in a slice of cheese into their maggi mee soup. The recipe that I created might be unusual but surprisingly tasted good!!
Comments
I want to try your version. More express, cheesy and crunchy! zomg~ I'm drooling! I think you should post more creative food like this ;)
going to try this..