Shake Shack Malaysia’s New Jalapeño Ranch Burger: A Spicy, Creamy Delight

By Angeline - July 09, 2025

Shake Shack has always been a go-to for juicy, flavorful burgers, and their latest addition to the Malaysian menu the Jalapeño Ranch Burger does not disappoint. Combining the chain’s signature Angus beef patty with a fiery yet creamy twist, this burger is a must-try for those who love a little heat.

The moment I unwrapped the burger, the vibrant green jalapeño ranch sauce oozed enticingly over the perfectly grilled patty. Topped with crispy lettuce, ripe tomato, and a soft, buttery potato bun, it looked as good as it smelled.

The star of the show is undoubtedly the jalapeño ranch sauce. It delivers a smooth, tangy creaminess with a slow-building heat that lingers just enough to excite the palate without overwhelming it. The spice level is moderate enough to make you notice but not so intense that it drowns out the rich, savory beef.

The 100% Angus beef patty (cooked to a tender medium) remains the hero, with its juicy, well-seasoned flavor shining through. The fresh toppings add a nice crunch, while the soft potato bun holds everything together without getting soggy.

Compared to Shake Shack’s classic ShackBurger, this version brings a bolder, more adventurous profile. If you enjoy spicy mayo or jalapeño-infused sauces, you’ll love this twist. It’s not as fiery as some local Malaysian spicy burgers, but it strikes a great balance for those who want heat without sacrificing flavor.

Final Verdict ⭐ 4.5/5 A fantastic addition to Shake Shack’s menu! The Jalapeño Ranch Burger is a delicious blend of smoky, spicy, and creamy, making it a standout choice for anyone craving something different. Pair it with their crinkle cut fries and a refreshing limade for the ultimate combo.

Available now at Shake Shack Malaysia don’t miss out! 🌶️🍔